This Week in the Kitchen


Hey Reader,

Let’s talk all things cooking—here’s what happened in the kitchen this week!

🍽 Fresh from the Kitchen

This week, I’ve got a newly updated homemade sloppy joes recipe! Ready to eat in 15 minutes, it's sweet, tangy, comforting, and perfect for busy weeknights!

👉 Get the Recipe Here: Homemade Sloppy Joes


🍽️ More Cooking Inspiration

Looking for more Comfort Food Recipes? Try these:


👩🏻‍🍳 Intentional Tip:

Homemade Sloppy Joes are already a quick and cozy weeknight win—but here’s a simple trick to make them even easier: double the filling and freeze half!

Let it cool completely, then portion it into a freezer-safe container or bag. On a busy night, just reheat and dinner’s done. It’s a great way to cook once and eat twice—without any extra effort.

❤️ Personal Note

Life has felt especially chaotic lately—and more than once this past week, unexpected things happened that forced me to slow down. At first, it felt frustrating, but each time I paused, I realized how much I needed it.


It’s so easy to get swept up in the rush of everyday life, but even just a few minutes of stillness—whether it’s a quiet cup of coffee, a short walk, or a few deep breaths—can help you reset and move forward with more clarity.


If you’ve been feeling the pressure too, this is your gentle reminder to take a moment for yourself. You’re allowed to slow down.


Looking for something specific? Hit reply, and let me know. I'm always happy to help!

Happy Cooking!

P.S. If you’re loving these weekly updates, be sure to Bookmark My Site so you never miss a new recipe!

113 Cherry St #92768, Seattle, WA 98104-2205
Unsubscribe · Preferences

Scarlati Family Kitchen

Hi! I'm Amanda. I am a professionally trained chef, wife and mother of four. In my kitchen...it's all about food and family. I create chef-quality approachable family recipes that are made from scratch and designed to create memorable moments with your loved ones.

Read more from Scarlati Family Kitchen

Bringing Families Together, One Recipe at a Time. Hey Reader, Let’s talk all things cooking—here’s what happened in the kitchen this week! 🍽 Fresh from the Kitchen This week, I’ve got a new pumpkin alfredo pasta recipe! Ready to eat in 15 minutes, it's rich, cheesy, savory, and so comforting for an easy dinner everyone will love! 👉 Get the Recipe Here: Pumpkin Alfredo Recipe 🍽️ More Cooking Inspiration Looking for more Pumpkin Recipes? Try these: Pumpkin Roll with Mascarpone Filling Pumpkin...

Bringing Families Together, One Recipe at a Time. Hey Reader, Let’s talk all things cooking—here’s what happened in the kitchen this week! 🍽 Fresh from the Kitchen This week, I’ve got a newly updated baked Italian stuffed calamari recipe, complete with a rich tomato sauce and Italian sausage breadcrumb stuffing for a savory main course or appetizer! 👉 Get the Recipe Here: Baked Italian Stuffed Calamari 🍽️ More Cooking Inspiration Looking for more Appetizer Recipes? Try these: Italian Rice...

Bringing Families Together, One Recipe at a Time. Hey Reader, Let’s talk all things cooking—here’s what happened in the kitchen this week! 🍽 Fresh from the Kitchen This week, I’ve got a newly updated Italian salmon recipe paired with sweet tomatoes and fresh herbs, and roasted to perfection in just 30 minutes! 👉 Get the Recipe Here: Italian Salmon Recipe 🍽️ More Cooking Inspiration Looking for more easy Seafood Recipes? Try these: Panko Crusted Salmon Italian Seafood Salad Quick Shrimp and...