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Scarlati Family Kitchen

This Week in the Kitchen

Published about 2 months ago • 1 min read

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Hey Reader,

Let’s talk all things cooking—here’s what happened in the kitchen this week!

🍽 Fresh from the Kitchen

This week I’ve got a new easy side dish that's rich, tangy, smoky, creamy, and hearty enough to serve as a main course.

👉 Get the Recipe Here: Bacon Potato Salad with Cheddar Cheese and Hard Boiled Eggs​

🍽️ More Cooking Inspiration

Looking for more Potato Recipes? Try these:

👩🏻‍🍳 Chef's Tip of the Week

Multi-task by cooking the bacon while boiling the potatoes and eggs all at once to cut down on prep time and keep this recipe quick and easy!

🍳 Looking for more?

I released a brand new recipe for Spicy Blood Orange Lamb Chops on Food Social, too! If you're unfamiliar, it's an app designed to help you connect with your favorite food creators, find new and exciting recipes, and shop for products all at once.

Looking for something specific? Hit reply, and let me know. I'm always happy to help!

Happy Cooking!

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P.S. If you’re loving these weekly updates, be sure to Bookmark My Site so you never miss a new recipe!

113 Cherry St #92768, Seattle, WA 98104-2205
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Scarlati Family Kitchen

Amanda Scarlati

Hi! I'm Amanda. I am a professionally trained chef, wife and mother of four. In my kitchen...it's all about food and family. I create chef-quality approachable family recipes that are made from scratch and designed to create memorable moments with your loved ones.

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